HI, I'm Colleen. I'm 20 years old and forced to live with food restrictions due to my personal allergies along with my families various ones. My (rather large) family and I love your "all american" foods and it was hard to come to grips with the fact that those foods were no longer available. Until we discovered they really still are! I'll show you how to make and use substitute ingredients and Help you to tailor them to your personal needs and preferences. Also, I’ll give some tips on making life with allergies a little easier by sharing some products that I’ve found helpful. My goal is to show you how I create and make food easily thats free of allergens, but still tastes and looks like the desirable, real food you'd actually want to eat! Is it possible? Here’s hoping!
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